Try this homemade Grilled Corn On The Cob recipe the whole family will love. Made with unsalted butter, orange zest, lime zest and lemon juice. Easy ste…
This Grilled Corn On The Cob relies on simple, everyday ingredients such as grated orange zest, grated lime zest, lemon juice and ears fresh corn, shucked. It comes together quickly and makes 4 servings, at about 582 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026