Grilled Citrus Spritzer Recipe

Name: Grilled Citrus Spritzer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lemons; 4 oranges; 6 wooden skewers, soaked in water 1 hour; ¼ cup liquid honey; salt; 2 ½ cups white cranberry juice; 2 ½ cups medium dry white wine, chilled; 1 cup carbonated water; 3 ice cubes; 8 sprigs of fresh mint

Servings: persons

4 lemons
4 oranges
6 wooden skewers, soaked in water 1 hour
¼ cup liquid honey
salt
2 ½ cups white cranberry juice
2 ½ cups medium dry white wine, chilled
1 cup carbonated water
3 ice cubes
8 sprigs of fresh mint

1
Preheat barbecue and lightly oil grill.
2
Slice one lemon and one orange into 1/2-inch thick slices.
3
Divide the citrus slices between the 6 skewers.
4
Cut remaining citrus fruits in half.
5
Grill citrus slices untl caramelized and marked on both sides, about 2 minutes per side; remove.
6
Grill citrus halves cut side down until well-caramelized and warm 5-8 minutes.
7
Squeeze and strain the juice from the grilled halves into a pitcher.
8
Stir in honey and a pinch of salt until dissolved.
9
Add cranberry cocktail, wine, carbonated water and ice.
10
To serve put a citrus swizzle stick and a mint sprig in each glass.

122

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 lemons, 4 oranges, 6 wooden skewers, soaked in water 1 hour, ¼ cup liquid honey, and more.

Yes, Grilled Citrus Spritzer falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Citrus Spritzer

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