Grilled Cinnamon Peaches

1. 1

   Off heat, lightly coat grill grate with cooking spray; preheat grill to medium-high heat.

2. 2

   Sprinkle cinnamon evenly over cut sides of peaches; lightly coat with cooking spray.

3. 3

   Place peaches on grill, cut side down.

4. 4

   Grill until browned and slightly softened, about 5 minutes.

5. 5

   (For best results, do not move the peaches during grilling; this will ensure the attractive grill marks and keep the peaches from sticking to the grill.

6. 6

   ).

7. 7

   Turn peaches over and grill on other side for about 3 minutes more; serve warm.

8. 8

   Yields 2 peach halves per serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.