Grilled Chipotle Shrimp

1. 1

   preheat grill.

2. 2

   soak bamboo skewers in cold water for 30 minutes, or use metal skewers.

3. 3

   in a blender whisk the first 8 ingredients.

4. 4

   pour into a large bowl and add shrimp, mix well.

5. 5

   grill 2-3 minutes per side.

6. 6

   if you don't want to use skewers you can just add the shrimp to a grill basket.

* Per serving · 4 servings · Values may vary.

No additional tips available.