Grilled Chicken With Warm Romaine Salad & Rice!!! Recipe

Name: Grilled Chicken With Warm Romaine Salad & Rice!!!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds chicken breast - sliced; 1 cup rice uncooked; 2 tablespoons sugar; 3 tablespoons worcestershire sauce; 2 tablespoons teriyaki sauce; 1 tablespoon sesame oil; 2 tablespoons soy sauce; 1 lemon; 1 lemon; 1 dash all-spice; 1 head romaine lettuce - sliced; 1 quart button mushrooms - sliced; 1 red onion - sliced; 4 cloves garlic - sliced; 2 tablespoons sugar; 1/4 cup vinegar; button mushrooms; grilled chicken; red onion; rice; romaine lettuce

Servings: persons

3 pounds chicken breast - sliced
1 cup rice uncooked
2 tablespoons sugar
3 tablespoons worcestershire sauce
2 tablespoons teriyaki sauce
1 tablespoon sesame oil
2 tablespoons soy sauce
1 lemon
1 lemon
1 dash all-spice
1 head romaine lettuce - sliced
1 quart button mushrooms - sliced
1 red onion - sliced
4 cloves garlic - sliced
2 tablespoons sugar
1/4 cup vinegar
button mushrooms
grilled chicken
red onion
rice
romaine lettuce

1
Combine all of the ingredients for the marinade in a bowl and place the slices of chicken in the bowl. Refrigerate for 1/2 hour or longer.
2
Heat a griddle and place the chicken on the hot griddle. Turn the chicken once, so a beautiful golden color may be achieved on both sides.
3
Heat a large frying pan with a drizzle of olive oil and add the ingredients for the salad. Toss. When the Romaine becomes slightly soft, lift the salad out of the pan so that any water is left behind.
4
Plate the warm salad with the chicken and rice. Pour the dressing over the salad.

899

kcal

Calories

Fat

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 3 pounds chicken breast - sliced, 1 cup rice uncooked, 2 tablespoons sugar, 3 tablespoons worcestershire sauce, and more.

Yes, Grilled Chicken With Warm Romaine Salad & Rice!!! falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Chicken With Warm Romaine Salad & Rice!!!

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