How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken & Summer Vegetable Skillet?

You need 11 ingredients. The key ingredients include: 1 Tbsp. oil, 1 red pepper, coarsely chopped, 1 yellow pepper, coarsely chopped Target 1 pkg For $2.99 thru 02/06, 2 cloves garlic, minced, and more.

Is Grilled Chicken & Summer Vegetable Skillet suitable as meat & poultry?

Yes, Grilled Chicken & Summer Vegetable Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken & Summer Vegetable Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken & Summer Vegetable Skillet Recipe

Name: Grilled Chicken & Summer Vegetable Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1 red pepper, coarsely chopped; 1 yellow pepper, coarsely chopped Target 1 pkg For $2.99 thru 02/06; 2 cloves garlic, minced; 1-1/2 cups instant white rice, uncooked; 1-1/4 cups water; 1/4 cup Kraft Original BBQ Sauce; 4 cooked Easy Grilled chicken breasts, chopped; 1 tomato, chopped King Sooper's 1 lb For $0.99 thru 02/09; 1 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese; 2 green onions, sliced

Try this homemade Grilled Chicken & Summer Vegetable Skillet recipe the whole family will love. Made with oil, red pepper, yellow pepper and garlic. Eas…

This Grilled Chicken & Summer Vegetable Skillet relies on simple, everyday ingredients such as oil, red pepper, coarsely chopped, garlic, minced and instant white rice, uncooked. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Chicken & Summer Vegetable Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions