How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken Salad With Jalapeno Dressing?

You need 16 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, seasoned grilled and cut into bite-sized chunks, ½ cup chopped celery, ¼ cup dried cherries, ½ cup chopped apple, and more.

Is Grilled Chicken Salad With Jalapeno Dressing suitable as salads?

Yes, Grilled Chicken Salad With Jalapeno Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken Salad With Jalapeno Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Chicken Salad With Jalapeno Dressing Recipe

Name: Grilled Chicken Salad With Jalapeno Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves, seasoned grilled and cut into bite-sized chunks; ½ cup chopped celery; ¼ cup dried cherries; ½ cup chopped apple; ½ cup chopped roasted and skinned hazelnuts; salt & freshly ground black pepper, to taste; 34-1 cup chili mayonnaise (recipe follows); 2 cups chopped mixed salad greens; 2 roma tomatoes, cored and sliced; ½ cup crumbled feta cheese; salt and pepper (to taste); 1 fresh serrano pepper, stems and seeds removed and coarsely chopped; 12 fresh jalapeno pepper, stems and seeds removed and coarsely chopped; 3 garlic cloves; 2 tablespoons fresh lemon juice; 1 cup mayonnaise

Fresh, crisp and full of flavor — this Grilled Chicken Salad With Jalapeno Dressing is a must-try. Made with chicken breast halves, celery, cherries and…

This Grilled Chicken Salad With Jalapeno Dressing relies on simple, everyday ingredients such as chopped celery, dried cherries, chopped apple and chopped mixed salad greens. It comes together quickly and makes 4 servings, at about 6654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

6654

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Chicken Salad With Jalapeno Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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