How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken Reuben Dijon?

You need 9 ingredients. The key ingredients include: 6 small boneless skinless chicken breast halves (1-1/2 lb.), pounded slightly, 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream, 3 Tbsp. GREY POUPON Dijon Mustard, 1 Tbsp. dill pickle relish, and more.

Is Grilled Chicken Reuben Dijon suitable as meat & poultry?

Yes, Grilled Chicken Reuben Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken Reuben Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken Reuben Dijon Recipe

Name: Grilled Chicken Reuben Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small boneless skinless chicken breast halves (1-1/2 lb.), pounded slightly; 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream; 3 Tbsp. GREY POUPON Dijon Mustard; 1 Tbsp. dill pickle relish; 1 Tbsp. sugar; 1/2 tsp. pepper; 6 slices rye bread, toasted; 3/4 cup CLAUSSEN Sauerkraut; 6 KRAFT Swiss Cheese Slices

Try this homemade Grilled Chicken Reuben Dijon recipe the whole family will love. Made with chicken, 'S, POUPON and dill pickle relish. Easy step-by-ste…

This Grilled Chicken Reuben Dijon relies on simple, everyday ingredients such as grey poupon dijon mustard, dill pickle relish, sugar and pepper. It comes together quickly and makes 4 servings, at about 803 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 small boneless skinless chicken breast halves (1-1/2 lb.), pounded slightly
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 Tbsp. GREY POUPON Dijon Mustard
1 Tbsp. dill pickle relish
1 Tbsp. sugar
1/2 tsp. pepper
6 slices rye bread, toasted
3/4 cup CLAUSSEN Sauerkraut
6 KRAFT Swiss Cheese Slices

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Quick Info

Servings
4 servings
Calories
803 kcal
Category
Meat & Poultry

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