Grilled Chicken Caprese Recipe

Name: Grilled Chicken Caprese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. red wine vinegar; 3 tbsp. plus 2 tsp. olive oil; kosher salt; Black pepper; 1 small shallot, finely chopped; 1 c. corn kernels (from 1 large ear, or frozen and thawed); 1 pt. mixed-color grape or cherry tomatoes, halved; 4 6-oz. boneless, skinless, chicken breasts; 2 lb. mixed-color medium and large tomatoes, sliced; 1/4 c. small fresh basil leaves

Servings: persons

1 tbsp. red wine vinegar
3 tbsp. plus 2 tsp. olive oil
kosher salt
Black pepper
1 small shallot, finely chopped
1 c. corn kernels (from 1 large ear, or frozen and thawed)
1 pt. mixed-color grape or cherry tomatoes, halved
4 6-oz. boneless, skinless, chicken breasts
2 lb. mixed-color medium and large tomatoes, sliced
1/4 c. small fresh basil leaves

1
Heat grill to medium-high.
2
Clean the grill and lightly oil.
3
In a medium bowl, whisk together the vinegar, 3 tablespoon oil and 1/2 teaspoon each salt and pepper; stir in the shallot.
4
Add the corn and grape tomatoes and toss to combine; set aside.
5
Rub the chicken with the remaining 2 teaspoon olive oil, season with 1/2 teaspoon salt and 1/4 teaspoon pepper, and grill until just cooked through, 4 to 6 minutes per side.
6
Arrange the chicken, sliced tomatoes and mozzarella on a platter.
7
Spoon the corn mixture and any juices from the bowl over the top, then sprinkle with the basil.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tbsp. red wine vinegar, 3 tbsp. plus 2 tsp. olive oil, kosher salt, Black pepper, and more.

Yes, Grilled Chicken Caprese falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken Caprese

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