How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken Breasts Teriyaki?

You need 7 ingredients. The key ingredients include: 2/3 c. soy sauce, 1/4 c. red cooking wine, 1/3 c. water, 1/8 tsp. garlic powder, and more.

Is Grilled Chicken Breasts Teriyaki suitable as meat & poultry?

Yes, Grilled Chicken Breasts Teriyaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken Breasts Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken Breasts Teriyaki Recipe

Name: Grilled Chicken Breasts Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. soy sauce; 1/4 c. red cooking wine; 1/3 c. water; 1/8 tsp. garlic powder; 2/3 c. sugar; dash of ginger; 8 chicken breast halves, skinned and boned

Grilled Chicken Breasts Teriyaki – a delicious recipe with soy sauce, red cooking wine, water, garlic powder, sugar, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 c. soy sauce
1/4 c. red cooking wine
1/3 c. water
1/8 tsp. garlic powder
2/3 c. sugar
dash of ginger
8 chicken breast halves, skinned and boned

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Quick Info

Servings
4 servings
Calories
506 kcal
Category
Meat & Poultry

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Grilled Chicken Breasts Teriyaki

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