Grilled Chicken Avocado Melt Recipe

Name: Grilled Chicken Avocado Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3; chicken thighs; 1/6 cup; Kikkoman Teriyaki Marinade & Sauce; 1/6 cup; Kikkoman Teriyaki Baste & Glaze; 3; slices cheese (Jack, Cheddar, etc.); 3; sandwich buns; 1/3; ripe, Fresh California Avocados, seeded, peeled and sliced

Servings: persons

3
chicken thighs
1/6 cup
Kikkoman Teriyaki Marinade & Sauce
1/6 cup
Kikkoman Teriyaki Baste & Glaze
3
slices cheese (Jack, Cheddar, etc.)
3
sandwich buns
1/3
ripe, Fresh California Avocados, seeded, peeled and sliced

1
1.Marinate the chicken thighs in Teriyaki Marinade & Sauce for at least 2 hours.
2
2.Grill chicken until no longer pink in the center.
3
3.Brush Teriyaki Baste & Glaze on each thigh, top with slices of cheese and avocado. Place under the broiler for about 1 minute, until cheese is melted; serve on buns. For preparation all on the grill brush Teriyaki Baste & Glaze on each thigh, top with slices of cheese. Cover grill for about 1 minute or until cheese is melted. Place chicken on bottom half of the sandwich buns, top with avocado slices and bun top; serve.
4
Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
5
Serving Suggestion: Serve with a fresh green salad or fruit, or try with Wasabi Avocado Potato Salad.

No nutrition data on file — estimate from the ingredient list.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3, chicken thighs, 1/6 cup, Kikkoman Teriyaki Marinade & Sauce, and more.

Yes, Grilled Chicken Avocado Melt falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Grilled Chicken Avocado Melt

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions