How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken And Veggies With Chimichurri Sauce?

You need 7 ingredients. The key ingredients include: 4 (6-ounce) skinless, boneless chicken breast halves, 2 yellow squash, cut into 1/4-inch slices, 1 red bell pepper, cut into 2-inch-squares, 1 red onion, cut into 1/4-inch slices, and more.

Is Grilled Chicken And Veggies With Chimichurri Sauce suitable as meat & poultry?

Yes, Grilled Chicken And Veggies With Chimichurri Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken And Veggies With Chimichurri Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken And Veggies With Chimichurri Sauce Recipe

Name: Grilled Chicken And Veggies With Chimichurri Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-ounce) skinless, boneless chicken breast halves; 2 yellow squash, cut into 1/4-inch slices; 1 red bell pepper, cut into 2-inch-squares; 1 red onion, cut into 1/4-inch slices; Cooking spray; 1/2 teaspoon salt; 1/2 teaspoon black pepper

Grilled Chicken And Veggies With Chimichurri Sauce – a delicious recipe with skinless, yellow squash, red bell pepper, red onion, Cooking spray, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (6-ounce) skinless, boneless chicken breast halves
2 yellow squash, cut into 1/4-inch slices
1 red bell pepper, cut into 2-inch-squares
1 red onion, cut into 1/4-inch slices
Cooking spray
1/2 teaspoon salt
1/2 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Meat & Poultry

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