Grilled Cheesy Garlic Bread

1. 1

   Preheat an outdoor grill for high heat and lightly oil the grate.

2. 2

   Combine butter and garlic in a bowl and mix thoroughly. Spread butter mixture over 1 side of each bread and place on a baking sheet. Sprinkle with salt and pepper.

3. 3

   Reduce grill heat to low and place bread, butter-side down, onto grill. Cook until grill marks appear, about 2 minutes, moving bread around every 15 to 20 seconds and watching for flare-ups.

4. 4

   Turn bread over and sprinkle evenly with mozzarella cheese. Close grill and cook until cheese is melted, 1 to 2 minutes more. Transfer to a baking sheet, cut each bread into quarters, and serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.