Grilled Cheese Little Dippers

1. 1

   1.

2. 2

   Place one bread slice on a plate.

3. 3

   Place the cheese in the center of the slice of bread.

4. 4

   Roll up bread and cheese, jelly-roll style.

5. 5

   Repeat for second slice of bread and cheese.

6. 6

   2.

7. 7

   Heat a sprayed nonstick skillet.

8. 8

   Place cheese rolls seam side down in the pan.

9. 9

   Cook about 1 minute, turning as it browns.

10. 10

    3.

11. 11

    Remove roll-ups to plate and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.