How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled CATALINA Rib-Eye?

You need 4 ingredients. The key ingredients include: 1/4 cup Kraft Catalina Dressing, divided, 2 Tbsp. soy sauce, 1 Tbsp. Sriracha sauce (hot chili sauce), 2 boneless beef rib-eye steaks (1 lb./450 g), 3/4 inch thick.

Is Grilled CATALINA Rib-Eye suitable as general?

Yes, Grilled CATALINA Rib-Eye falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled CATALINA Rib-Eye?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled CATALINA Rib-Eye Recipe

Name: Grilled CATALINA Rib-Eye
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Kraft Catalina Dressing, divided; 2 Tbsp. soy sauce; 1 Tbsp. Sriracha sauce (hot chili sauce); 2 boneless beef rib-eye steaks (1 lb./450 g), 3/4 inch thick

Grilled CATALINA Rib-Eye – a delicious recipe with Dressing, soy sauce, Sriracha sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup Kraft Catalina Dressing, divided
2 Tbsp. soy sauce
1 Tbsp. Sriracha sauce (hot chili sauce)
2 boneless beef rib-eye steaks (1 lb./450 g), 3/4 inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
General

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