How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Bread Panzanella?

You need 8 ingredients. The key ingredients include: 1 lb tomatoes, diced, 1/2 cup sliced red onion, 1/2 cup Italian dressing, like Kraft Tuscan, 1 None orange, zested and juiced, and more.

Is Grilled Bread Panzanella suitable as general?

Yes, Grilled Bread Panzanella falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Bread Panzanella?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grilled Bread Panzanella Recipe

Name: Grilled Bread Panzanella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb tomatoes, diced; 1/2 cup sliced red onion; 1/2 cup Italian dressing, like Kraft Tuscan; 1 None orange, zested and juiced; 12 (1/4 inch thick slices) French bread; 2 tbsp garlic olive oil; 8 oz marinated mozzarella balls (bocconcini), halved; 1/2 cup chopped fresh basil leaves

Bake this irresistible Grilled Bread Panzanella at home. Made with tomatoes, red onion, Italian dressing and orange. Easy step-by-step instructions incl…

This Grilled Bread Panzanella relies on simple, everyday ingredients such as tomatoes, diced, sliced red onion, garlic olive oil and chopped fresh basil leaves. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb tomatoes, diced
1/2 cup sliced red onion
1/2 cup Italian dressing, like Kraft Tuscan
1 None orange, zested and juiced
12 (1/4 inch thick slices) French bread
2 tbsp garlic olive oil
8 oz marinated mozzarella balls (bocconcini), halved
1/2 cup chopped fresh basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Grilled Bread Panzanella

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions