How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Beef Mole?

You need 7 ingredients. The key ingredients include: 6 beef sirloin steaks (1-1/2 lb.), 1/4 inch thick, 6 corn tortillas (6 inch), warmed, 1-1/2 cups mole sauce, warmed, 1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream, and more.

Is Grilled Beef Mole suitable as meat & poultry?

Yes, Grilled Beef Mole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Beef Mole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Beef Mole Recipe

Name: Grilled Beef Mole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 beef sirloin steaks (1-1/2 lb.), 1/4 inch thick; 6 corn tortillas (6 inch), warmed; 1-1/2 cups mole sauce, warmed; 1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream; 2 Tbsp. KRAFT Grated Parmesan Cheese; 1/3 cup thinly sliced red onions; 1 Tbsp. sesame seed, toasted

Grilled Beef Mole – a delicious recipe with beef sirloin, corn tortillas, mole sauce, 'S, Parmesan Cheese, red onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 beef sirloin steaks (1-1/2 lb.), 1/4 inch thick
6 corn tortillas (6 inch), warmed
1-1/2 cups mole sauce, warmed
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. KRAFT Grated Parmesan Cheese
1/3 cup thinly sliced red onions
1 Tbsp. sesame seed, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Beef Mole

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