Grilled BBQ Chicken Pizza

1. 1

   Cook chicken in 1/2 cup barbecue sauce until no longer pink.

2. 2

   Set aside.

3. 3

   Spray counter lightly with non-stick cooking spray.

4. 4

   Combine rolls together and roll into a 13-inch circle.

5. 5

   Place on a sprayed 12-inch pizza pan.

6. 6

   Build up edges slightly.

7. 7

   Poke crust several times with a fork to prevent bubbles from forming.

8. 8

   Grill, covered, over medium heat for 10-15 minutes.

9. 9

   Remove from grill.

10. 10

    Spread with remaining 1/2 cup barbecue sauce.

11. 11

    Top with chicken mixture, peppers, mushrooms and tomato.

12. 12

    Sprinkle with cheese.

13. 13

    Grill, covered, 5-10 minutes longer or until crust is golden and cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.