Grilled Bananas: Platanos Asados

1. 1

   Stick whole bananas inside grill at any temperature, and grill until very brown and soft, anywhere from 5 to 10 minutes depending on the grill temperature.

2. 2

   Slice bananas, through the peel, from end to end.

3. 3

   Squeeze open like you would a baked potato.

4. 4

   Put a little bit of condensed milk over the banana and sprinkle with a bit of cinnamon.

5. 5

   Ready to eat!!

6. 6

   !

7. 7

   A viewer, who may not be a professional cook, provided this recipe.

8. 8

   The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

* Per serving · 4 servings · Values may vary.

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