Grilled Baby Snapper Recipe

Name: Grilled Baby Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (400 g) red snapper, whole, cleaned; 2 tablespoons freshly squeezed lime juice; ½ teaspoon salt, to taste; ½ teaspoon white pepper powder; 50 g tomatoes; 20 g red chilies, seeded; 35 g shallots, peeled; 10 g garlic, peeled; 5 g shrimp paste; 40 ml vegetable oil; ½ tablespoon salt

Servings: persons

1 (400 g) red snapper, whole, cleaned
2 tablespoons freshly squeezed lime juice
½ teaspoon salt, to taste
½ teaspoon white pepper powder
50 g tomatoes
20 g red chilies, seeded
35 g shallots, peeled
10 g garlic, peeled
5 g shrimp paste
40 ml vegetable oil
½ tablespoon salt

1
Put the tomato-chilli paste ingredients into a food processor and grind coarsely.
2
With a sharp knife, cut four slits approx 1cm deep on both sides of fish to allow the seasoning to penetrate and the fish to cook more evenly.
3
Season the fish with lime juice, salt and pepper.
4
Stuff the tomato-chilli paste into the slits.
5
Marinate fish for 20mins.
6
Place the fish on the charcoal grill and cook over a medium heat.
7
Blance the vege in salty boiling water.
8
After blanching, heat the oil and saute the vege with garlic and onion before seasoning with salt and pepper.
9
Serve the grilled snappoer with steamed rice.

kcal

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Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (400 g) red snapper, whole, cleaned, 2 tablespoons freshly squeezed lime juice, ½ teaspoon salt, to taste, ½ teaspoon white pepper powder, and more.

Yes, Grilled Baby Snapper falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Baby Snapper

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