Grilled Asian Chicken Recipe

Name: Grilled Asian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs chicken (bone-in or boneless, your choice); 1 cup Bourbon; 1 cup soy sauce; 1/2 cup brown sugar; 1 teaspoon paprika; 1 tablespoon molasses; 3 garlic cloves, smashed; 2 tablespoons ginger, freshly grated; 1 1/2 teaspoons onion powder; 1 1/2 teaspoons garlic powder

Servings: persons

2 lbs chicken (bone-in or boneless, your choice)
1 cup Bourbon
1 cup soy sauce
1/2 cup brown sugar
1 teaspoon paprika
1 tablespoon molasses
3 garlic cloves, smashed
2 tablespoons ginger, freshly grated
1 1/2 teaspoons onion powder
1 1/2 teaspoons garlic powder

1
Combine all ingredients (except chicken) for marinade (may be processed in a blender).
2
Set aside 1/2 cup of this marinade
3
Place the rest of the marinade into a Ziploc bag with chicken and distribute evenly.
4
Marinate chicken for 6-12 hours in refrigerator.
5
Remove chicken from marinade and drain. Allow to sit at room temperature while grill heats up.
6
Grill over medium high heat (grill open) for 5 minutes, then close grill and reduce heat; continue cooking over low heat, for 15-20 minutes, or until chicken is done (juices will run clear when pierced with a fork).
7
Baste with fresh marinade every few minutes, turning chicken to cook both sides evenly.

635

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs chicken (bone-in or boneless, your choice), 1 cup Bourbon, 1 cup soy sauce, 1/2 cup brown sugar, and more.

Yes, Grilled Asian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Asian Chicken

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