How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Artichoke-Mushroom Pizza?

You need 12 ingredients. The key ingredients include: 12 inches pizza crusts, prebaked, 1/2 teaspoon olive oil, 2/3 cup spaghetti sauce, preferably tomato and basil, 2 plum tomatoes, sliced, and more.

Is Grilled Artichoke-Mushroom Pizza suitable as vegetarian?

Yes, Grilled Artichoke-Mushroom Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Artichoke-Mushroom Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Artichoke-Mushroom Pizza Recipe

Name: Grilled Artichoke-Mushroom Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 inches pizza crusts, prebaked; 1/2 teaspoon olive oil; 2/3 cup spaghetti sauce, preferably tomato and basil; 2 plum tomatoes, sliced; 1/4 cup fresh mushrooms, sliced; 1/4 cup water-packed artichoke hearts, rinsed, drained and chopped; 2 tablespoons sliced ripe olives (optional); 1 cup part-skim mozzarella cheese, shredded; 1/2 cup feta cheese, crumbled tomato and basil; 1 1/2 teaspoons fresh basil, minced or 1/2 teaspoon dried basil; 1 1/2 teaspoons fresh rosemary, minced or 1/2 teaspoon dried rosemary, crushed; 1 1/2 teaspoons chives, minced

Grilled Artichoke-Mushroom Pizza

Eats Now Editorial Team · 164 kcal · Vegetarian

Grilled Artichoke-Mushroom Pizza – a delicious recipe with pizza crusts, olive oil, spaghetti sauce, tomatoes, fresh mushrooms, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Grilled Artichoke-Mushroom Pizza

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