How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greyfield Inn Chocolate Cheesecake?

You need 10 ingredients. The key ingredients include: 1 1/4 c. graham cracker crumbs, 1 Tbsp. sugar, 1/4 c. melted butter, 1/2 c. hot coffee, and more.

Is Greyfield Inn Chocolate Cheesecake suitable as baking & desserts?

Yes, Greyfield Inn Chocolate Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Greyfield Inn Chocolate Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greyfield Inn Chocolate Cheesecake Recipe

Name: Greyfield Inn Chocolate Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. graham cracker crumbs; 1 Tbsp. sugar; 1/4 c. melted butter; 1/2 c. hot coffee; 2 (8 oz.) pkg. cream cheese; 1 c. sugar; 4 eggs; 2 tsp. vanilla; 1/4 tsp. salt; 12 oz. bag Nestle Toll House semi-sweet chocolate chips

Bake this irresistible Greyfield Inn Chocolate Cheesecake at home. Made with graham cracker crumbs, sugar, butter and hot coffee. Easy step-by-step inst…

This Greyfield Inn Chocolate Cheesecake relies on simple, everyday ingredients such as graham cracker crumbs, sugar, melted butter and hot coffee. It comes together quickly and makes 4 servings, at about 1262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Greyfield Inn Chocolate Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1262

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Greyfield Inn Chocolate Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions