GREY POUPON-Glazed Ham with Pear Chutney Recipe

Name: GREY POUPON-Glazed Ham with Pear Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fully cooked spiral cut bone-in ham (7 lb.); 1/2 cup GREY POUPON Dijon Mustard; 1/2 cup maple-flavored or pancake syrup; 1/2 tsp. ground cloves; 1 Tbsp. olive oil; 1/2 cup chopped red peppers; 4 pears, peeled, chopped Safeway 1 lb For $1.88 thru 02/09; 4 green onions, sliced; 1/4 cup currants; 1/4 cup water; 2 Tbsp. HEINZ Apple Cider Vinegar

Servings: persons

1 fully cooked spiral cut bone-in ham (7 lb.)
1/2 cup GREY POUPON Dijon Mustard
1/2 cup maple-flavored or pancake syrup
1/2 tsp. ground cloves
1 Tbsp. olive oil
1/2 cup chopped red peppers
4 pears, peeled, chopped Safeway 1 lb For $1.88 thru 02/09
4 green onions, sliced
1/4 cup currants
1/4 cup water
2 Tbsp. HEINZ Apple Cider Vinegar

1
Heat oven to 325F.
2
Place ham in roasting pan; cover loosely with foil.
3
Bake 1-1/2 hours.
4
Meanwhile, mix mustard, syrup and cloves until blended.
5
Heat oil in small saucepan on medium heat.
6
Add peppers; cook 3 to 5 min.
7
or until crisp-tender, stirring frequently.
8
Add pears, onions, currants, water, vinegar and 1/3 cup mustard mixture; mix well.
9
Cook 20 min., stirring occasionally.
10
Remove from heat; set aside until ready to use.
11
Remove ham from oven; brush with remaining mustard mixture.
12
Bake, uncovered, 30 min.
13
or until heated through (140F).
14
Slice ham.
15
Serve topped with pear chutney.

145

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 fully cooked spiral cut bone-in ham (7 lb.), 1/2 cup GREY POUPON Dijon Mustard, 1/2 cup maple-flavored or pancake syrup, 1/2 tsp. ground cloves, and more.

Yes, GREY POUPON-Glazed Ham with Pear Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

GREY POUPON-Glazed Ham with Pear Chutney

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