How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gretchen And Donna'S Flat Enchiladas?

You need 6 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 c. chopped onion, 1 can enchilada sauce (such as Old El Paso mild), 1 can Hunt's chunky salsa style tomato sauce, and more.

Is Gretchen And Donna'S Flat Enchiladas suitable as meat & poultry?

Yes, Gretchen And Donna'S Flat Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gretchen And Donna'S Flat Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gretchen And Donna'S Flat Enchiladas Recipe

Name: Gretchen And Donna'S Flat Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 c. chopped onion; 1 can enchilada sauce (such as Old El Paso mild); 1 can Hunt's chunky salsa style tomato sauce; 4 large flour tortillas; 2 c. shredded Co-Jack, Cheddar or Monterey Jack cheese

Try this homemade Gretchen And Donna'S Flat Enchiladas recipe the whole family will love. Made with lean ground beef, onion, enchilada sauce and salsa s…

This Gretchen And Donna'S Flat Enchiladas relies on simple, everyday ingredients such as lean ground beef, chopped onion and large flour tortillas. It comes together quickly and makes 4 servings, at about 1176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
1 c. chopped onion
1 can enchilada sauce (such as Old El Paso mild)
1 can Hunt's chunky salsa style tomato sauce
4 large flour tortillas
2 c. shredded Co-Jack, Cheddar or Monterey Jack cheese

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Quick Info

Servings
4 servings
Calories
1176 kcal
Category
Meat & Poultry

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