Gremolata-Crusted Tilapia

1. 1

   Preheat oven to 425u00b0.

2. 2

   In food processor, process bread until small crumbs form; remove and set aside. Into processor, add parsley, garlic, lemon peel and pepper; process until blended. Add Hellmann's(R) or Best Foods(R) Real Mayonnaise and process just until blended.

3. 3

   On baking sheets or broiler pan, arrange fillets. Evenly sprinkle with lemon juice, then evenly top with mayonnaise mixture, then bread crumbs. Bake 15 minutes or until fish flakes with fork.

* Per serving · 4 servings · Values may vary.

No additional tips available.