Try this homemade Greg's Monterey Jack recipe the whole family will love. Made with kidney beans, Italian-style stewed, lean ground beef and sweet onion…
This Greg's Monterey Jack relies on simple, everyday ingredients such as to 2 lb lean ground beef, chopped sweet onion, butter and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026