How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greg'S Chili(Chili Cook Off Entry - 1994) ?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1/4 onion, chopped, 4 (16 oz.) cans chili hot beans, 2 (16 oz.) cans tomato sauce, and more.

Is Greg'S Chili(Chili Cook Off Entry - 1994) suitable as soups & stews?

Yes, Greg'S Chili(Chili Cook Off Entry - 1994) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Greg'S Chili(Chili Cook Off Entry - 1994) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greg'S Chili(Chili Cook Off Entry - 1994) Recipe

Name: Greg'S Chili(Chili Cook Off Entry - 1994)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1/4 onion, chopped; 4 (16 oz.) cans chili hot beans; 2 (16 oz.) cans tomato sauce; 1/8 c. chili powder; 2 tsp. ground red pepper; 2 tsp. black pepper; 1 tsp. salt; 1 tsp. garlic powder

Greg'S Chili(Chili Cook Off Entry - 1994) – a delicious recipe with ground chuck, onion, chili hot beans, tomato sauce, chili powder, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground chuck
1/4 onion, chopped
4 (16 oz.) cans chili hot beans
2 (16 oz.) cans tomato sauce
1/8 c. chili powder
2 tsp. ground red pepper
2 tsp. black pepper
1 tsp. salt
1 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greg'S Chili(Chili Cook Off Entry - 1994)

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