How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greeny'S Hot Spinach Artichoke Dip?

You need 7 ingredients. The key ingredients include: 2 (10 ounce) boxes frozen chopped spinach, thawed and squeezed dry, 1 cup mayonnaise, 1 cup parmesan cheese, grated, 2 cups mozzarella cheese, shredded, and more.

Is Greeny'S Hot Spinach Artichoke Dip suitable as vegetarian?

Yes, Greeny'S Hot Spinach Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greeny'S Hot Spinach Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greeny'S Hot Spinach Artichoke Dip Recipe

Name: Greeny'S Hot Spinach Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) boxes frozen chopped spinach, thawed and squeezed dry; 1 cup mayonnaise; 1 cup parmesan cheese, grated; 2 cups mozzarella cheese, shredded; 3 fresh garlic cloves, minced; 1 dash hot pepper sauce; 2 (14 ounce) cans artichoke hearts, drained and chopped

Greeny'S Hot Spinach Artichoke Dip – a delicious recipe with mayonnaise, parmesan cheese, mozzarella cheese, garlic, pepper sauce, hearts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 ounce) boxes frozen chopped spinach, thawed and squeezed dry
1 cup mayonnaise
1 cup parmesan cheese, grated
2 cups mozzarella cheese, shredded
3 fresh garlic cloves, minced
1 dash hot pepper sauce
2 (14 ounce) cans artichoke hearts, drained and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
805 kcal
Category
Vegetarian

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