How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens With Quick Artichoke Vinaigrette?

You need 5 ingredients. The key ingredients include: 3 tablespoons fresh lemon juice, 1/3 cup extra-virgin olive oil, Kosher salt and pepper, 1 12-ounce jar artichoke hearts (packed in water or oil), drained and roughly chopped, and more.

Is Greens With Quick Artichoke Vinaigrette suitable as salads?

Yes, Greens With Quick Artichoke Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greens With Quick Artichoke Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greens With Quick Artichoke Vinaigrette Recipe

Name: Greens With Quick Artichoke Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons fresh lemon juice; 1/3 cup extra-virgin olive oil; Kosher salt and pepper; 1 12-ounce jar artichoke hearts (packed in water or oil), drained and roughly chopped; 2 5-ounce packages mixed greens

Greens With Quick Artichoke Vinaigrette – a delicious recipe with lemon juice, extra-virgin olive oil, Kosher salt, hearts, mixed greens. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons fresh lemon juice
1/3 cup extra-virgin olive oil
Kosher salt and pepper
1 12-ounce jar artichoke hearts (packed in water or oil), drained and roughly chopped
2 5-ounce packages mixed greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Salads

Eats Now Editorial Team

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Greens With Quick Artichoke Vinaigrette

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