How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens With Garlic And Lemon?

You need 7 ingredients. The key ingredients include: 4 quarts water, 6 cups torn turnip greens, 6 cups torn collard greens, 1 1/2 teaspoons olive oil, and more.

Is Greens With Garlic And Lemon suitable as general?

Yes, Greens With Garlic And Lemon falls under the General category and is a great choice for this type of meal.

How do I store leftover Greens With Garlic And Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greens With Garlic And Lemon Recipe

Name: Greens With Garlic And Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 quarts water; 6 cups torn turnip greens; 6 cups torn collard greens; 1 1/2 teaspoons olive oil; 2 garlic cloves, finely chopped; 1/8 teaspoon salt; 4 lemon wedges

Greens With Garlic And Lemon – a delicious recipe with water, greens, collard greens, olive oil, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 quarts water
6 cups torn turnip greens
6 cups torn collard greens
1 1/2 teaspoons olive oil
2 garlic cloves, finely chopped
1/8 teaspoon salt
4 lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
General

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