How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens With Creamy Dressing?

You need 9 ingredients. The key ingredients include: 3/4 pound red or green lettuce, 1 1/2 teaspoons Dijon mustard, 1 teaspoon mayonnaise, 1/4 cup olive oil, and more.

Is Greens With Creamy Dressing suitable as general?

Yes, Greens With Creamy Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Greens With Creamy Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greens With Creamy Dressing Recipe

Name: Greens With Creamy Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound red or green lettuce; 1 1/2 teaspoons Dijon mustard; 1 teaspoon mayonnaise; 1/4 cup olive oil; 2 scant tablespoons red wine vinegar; 1/4 teaspoon dried basil or 1 teaspoon chopped fresh; 1/2 teaspoon dried tarragon leaves or 1 1/2 teaspoons chopped fresh; Salt and freshly ground black pepper; 1 small clove garlic

Greens With Creamy Dressing – a delicious recipe with red, mustard, mayonnaise, olive oil, red wine vinegar, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 pound red or green lettuce
1 1/2 teaspoons Dijon mustard
1 teaspoon mayonnaise
1/4 cup olive oil
2 scant tablespoons red wine vinegar
1/4 teaspoon dried basil or 1 teaspoon chopped fresh
1/2 teaspoon dried tarragon leaves or 1 1/2 teaspoons chopped fresh
Salt and freshly ground black pepper
1 small clove garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
General

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Greens With Creamy Dressing

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