How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens, Peas And Cheese Salad?

You need 7 ingredients. The key ingredients include: 4 to 6 c. bite-size greens (lettuce, spinach, etc.), 1 small onion or 3 Tbsp. green onion, thinly sliced, 2 c. thawed frozen peas, 4 oz. shredded Swiss cheese, and more.

Is Greens, Peas And Cheese Salad suitable as salads?

Yes, Greens, Peas And Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greens, Peas And Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greens, Peas And Cheese Salad Recipe

Name: Greens, Peas And Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 c. bite-size greens (lettuce, spinach, etc.); 1 small onion or 3 Tbsp. green onion, thinly sliced; 2 c. thawed frozen peas; 4 oz. shredded Swiss cheese; 2 Tbsp. mayonnaise; 2 tsp. sugar; 3 slices bacon, cooked and crumbled or Bacon Bits

Greens, Peas And Cheese Salad – a delicious recipe with bite-size greens, onion, frozen peas, Swiss cheese, mayonnaise, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 to 6 c. bite-size greens (lettuce, spinach, etc.)
1 small onion or 3 Tbsp. green onion, thinly sliced
2 c. thawed frozen peas
4 oz. shredded Swiss cheese
2 Tbsp. mayonnaise
2 tsp. sugar
3 slices bacon, cooked and crumbled or Bacon Bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Salads

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Greens, Peas And Cheese Salad

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