How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens?

You need 6 ingredients. The key ingredients include: 3 or 4 bunches turnip greens (you may use any other greens), 3 or 4 collard greens, 3 or 4 mustard greens, 1 ham hock or 1/4 lb. salt pork, and more.

Is Greens suitable as general?

Yes, Greens falls under the General category and is a great choice for this type of meal.

How do I store leftover Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greens Recipe – Eats Now

Name: Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 bunches turnip greens (you may use any other greens); 3 or 4 collard greens; 3 or 4 mustard greens; 1 ham hock or 1/4 lb. salt pork; 1 small onion or green onions; crushed red pepper

Greens – a delicious recipe with collard greens, greens, ham hock, onion, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 or 4 bunches turnip greens (you may use any other greens)
3 or 4 collard greens
3 or 4 mustard greens
1 ham hock or 1/4 lb. salt pork
1 small onion or green onions
crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greens

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