How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Vegetable Salad?

You need 9 ingredients. The key ingredients include: 8 ounces green cabbage, cored and cut into shreds, 1/4 pound haricots verts, blanched, 8 spinach leaves, stemmed and cut into shreds, 2 kirby cucumbers, seeded and cut into strips 2 inches long and 1/4 inch wide, and more.

Is Green Vegetable Salad suitable as salads?

Yes, Green Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Vegetable Salad Recipe

Name: Green Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces green cabbage, cored and cut into shreds; 1/4 pound haricots verts, blanched; 8 spinach leaves, stemmed and cut into shreds; 2 kirby cucumbers, seeded and cut into strips 2 inches long and 1/4 inch wide; 1/3 cup olive oil; 2 tablespoons tarragon or white wine vinegar; Dijon mustard to taste; 2 scallions, thinly sliced; Salt and freshly ground black pepper

Green Vegetable Salad – a delicious recipe with green cabbage, haricots verts, spinach, kirby cucumbers, olive oil, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 ounces green cabbage, cored and cut into shreds
1/4 pound haricots verts, blanched
8 spinach leaves, stemmed and cut into shreds
2 kirby cucumbers, seeded and cut into strips 2 inches long and 1/4 inch wide
1/3 cup olive oil
2 tablespoons tarragon or white wine vinegar
Dijon mustard to taste
2 scallions, thinly sliced
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Three-Bean Salad with Olives
Zucchini salad
Italian Bread Salad
Cold String Beans with Vodka Vinaigrette

Green Vegetable Salad

How did you like this recipe?

Frequently Asked Questions