How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Vegetable Casserole?

You need 10 ingredients. The key ingredients include: 2 (15 oz.) cans French-cut green beans, drained and washed, 1 (15 oz.) sweet peas, drained, 1 pkg. baby lima beans in butter sauce, cooked as directed on pkg., 1 (8 oz.) can water chestnuts, sliced, and more.

Is Green Vegetable Casserole suitable as general?

Yes, Green Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Vegetable Casserole Recipe

Name: Green Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz.) cans French-cut green beans, drained and washed; 1 (15 oz.) sweet peas, drained; 1 pkg. baby lima beans in butter sauce, cooked as directed on pkg.; 1 (8 oz.) can water chestnuts, sliced; 1 medium diced onion; 1 1/2 c. mayonnaise; 1 Tbsp. Worcestershire sauce; 1 Tbsp. lemon juice; 1/4 tsp. salt; Ritz crackers, crushed

Green Vegetable Casserole

Eats Now Editorial Team · 1018 kcal · General

Green Vegetable Casserole – a delicious recipe with green beans, sweet peas, baby lima beans, water chestnuts, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Green Vegetable Casserole

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