Green Tomato Sweet Pickles

1. 1

   Soak tomato slices in mixture of lime and water for 24 hours. Remove tomatoes from lime water and soak in clear water for 4 hours, changing water each hour.

2. 2

   Remove from water.

3. 3

   Mix sugar, vinegar and allspice (tied in gauze cloth loosely).

4. 4

   Put tomato slices and sugar mixture together and bring to boil.

5. 5

   Remove from heat and let stand 24 hours in solution.

6. 6

   Cook gently 1 hour, then seal in hot jars.

* Per serving · 4 servings · Values may vary.

No additional tips available.