Green Tomato Pie Recipe

Name: Green Tomato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pastry pie shell (9 inch); 2 tablespoons orange marmalade; 1/2 cup brown sugar light, packed; 1/4 cup sugar; 1/4 cup tapioca, quick-cooking; 1/2 cup golden raisins; 1 tablespoon orange zest grated; 1/2 teaspoon cinnamon; 1/4 teaspoon ginger ground; 1/4 teaspoon salt; 4 each tomatoes medium, sliced; 2 medium apples, granny smith cored; 2 tablespoons margarine

Servings: persons

1 pastry pie shell (9 inch)
2 tablespoons orange marmalade
1/2 cup brown sugar light, packed
1/4 cup sugar
1/4 cup tapioca, quick-cooking
1/2 cup golden raisins
1 tablespoon orange zest grated
1/2 teaspoon cinnamon
1/4 teaspoon ginger ground
1/4 teaspoon salt
4 each tomatoes medium, sliced
2 medium apples, granny smith cored
2 tablespoons margarine

1
Preheat oven to 425F (220C).
2
Divide pastry in half; roll out one-half and place in 9 inch pie plate, leaving about 1 inch overhang.
3
Brush marmalade evenly over the bottom.
4
Set other piece of pastry aside.
5
In a small bowl, combine sugars, tapioca, raisins, orange zest, cinnamon, ginger, and salt until well combined.
6
Layer tomatoes, sugar mixture, sliced apples, and a few pieces of butter repeatedly until all ingredients are used.
7
Roll out the remaining pastry and lay it over filling.
8
Crimp edges together to seal, and make several slits in top.
9
If desired brush with milk or melted butter and sprinkle with granulated sugar.
10
Bake for 15 minutes; reduce heat to 350F (180C) and bake another 35 to 40 minutes.

199

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pastry pie shell (9 inch), 2 tablespoons orange marmalade, 1/2 cup brown sugar light, packed, 1/4 cup sugar, and more.

Yes, Green Tomato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Green Tomato Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions