Green Tomato Pie Recipe

Name: Green Tomato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: About 2 pounds (approx. 7 medium) size firm green tomatoes-unpeeled; 2TBS lemon juice; 1/ tsp salt; 1/4 tsp cinnamon; 1/4 tsp cloves; 1/4 cup sugar; 2 TBS cornstarch; Top and bottom pie crusts; 1 TBS margarine or butter.; (optional: you can add 1/2 cup toasted walnuts and/or 1/4 cup golden raisins)

Servings: persons

About 2 pounds (approx. 7 medium) size firm green tomatoes-unpeeled
2TBS lemon juice
1/ tsp salt
1/4 tsp cinnamon
1/4 tsp cloves
1/4 cup sugar
2 TBS cornstarch
Top and bottom pie crusts
1 TBS margarine or butter.
(optional: you can add 1/2 cup toasted walnuts and/or 1/4 cup golden raisins)

1
Wash the tomatoes.
2
Cut tomatoes into bite-size pieces
3
In a saucepan, combine tomatoes with the next four ingredients over medium-low heat.
4
Cook for about fifteen minutes. You don't want the tomato to break down too much.
5
Mix the sugar and cornstarch together and slowly stir it into the tomato.
6
Cook for a few minutes until the mixture become clear.
7
Remove from heat.
8
Add margarine and allow to cool slightly.
9
Add walnuts and/or raisins if desired
10
Line a nine inch pie pan with the bottom crust.
11
Pour in the tomato mixture.
12
Put on top crust and seal the edges.
13
Fold narrow strips of aluminum foil around the edge of the pie to keep it from getting too brown.
14
Poke a number of holes with a fork across the top to allow steam to escape
15
Bake for 40 minutes at 425 decrees

433

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: About 2 pounds (approx. 7 medium) size firm green tomatoes-unpeeled, 2TBS lemon juice, 1/ tsp salt, 1/4 tsp cinnamon, and more.

Yes, Green Tomato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Green Tomato Pie

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