Green Tomato Pickle Relish

Name: Green Tomato Pickle Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups green tomatoes, chopped; 3 tablespoons coarse salt; 2 cups sugar; 2 cups vinegar, white; 1 teaspoon turmeric; 1/2 teaspoon celery seed; 3 tablespoons mustard seeds; 3 cups onions, diced; 2 sweet red peppers, diced; 1 hot pepper, diced (optional)

Eats Now Editorial Team · 602 kcal · General

Jump to Recipe

Green Tomato Pickle Relish – a delicious recipe with green tomatoes, coarse salt, sugar, vinegar, turmeric, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 cups green tomatoes, chopped
3 tablespoons coarse salt
2 cups sugar
2 cups vinegar, white
1 teaspoon turmeric
1/2 teaspoon celery seed
3 tablespoons mustard seeds
3 cups onions, diced
2 sweet red peppers, diced
1 hot pepper, diced (optional)

1
Combine tomatoes and salt. Let stand overnight and then drain.
2
In a large sauce pot combine the sugar, vinegar, seasoning, and onions.
3
Bring to a boil, simmer 5 minutes.
4
Add tomatoes and peppers to pot, simmer another 5 minutes.
5
Bottle and seal to preserve.
6
*hot pepper options: 1 pickled pepperoncini = mild heat, 1 pickled banana pepper = medium heat, 1 halapeno = hot heat.

602

kcal

Calories

141

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 cups green tomatoes, chopped, 3 tablespoons coarse salt, 2 cups sugar, 2 cups vinegar, white, and more.

Yes, Green Tomato Pickle Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
602 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Retired Baked Potatoes
Banana Peanut Butter Bread
Icesicles
Candied Cranberries

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy