Green Tomato Mincemeat

1. 1

   Chop tomatoes and let stand overnight; drain off water. Add as much hot water as you drain off and 2 tablespoons salt; cook 20 minutes; drain and add other ingredients.

2. 2

   Put apples, tomatoes, and suet through

3. 3

   grinder.

4. 4

   Put

5. 5

   in jars boiling hot and it will keep for years.

* Per serving · 4 servings · Values may vary.

No additional tips available.