Green Tomato Butter Recipe

1. 1

   Chop or possibly grind the tomatoes, lemon, and orange.

2. 2

   (Squeeze out some of the tomato juice before it is grnd.)

3. 3

   Be careful to remove all the seeds from the lemon and orange.

4. 4

   Boil together the tomatoes, lemon, and orange for 1 hour; then add in 5 pounds sugar and vinegar; cook till it becomes a clear smooth mass.

5. 5

   Put in jelly glasses and seal the tops.

* Per serving · 4 servings · Values may vary.

No additional tips available.