Green Tea-Passion Fruit Spritzer

1. 1

   In a saucepan, bring 2 cups water to a gentle boil.

2. 2

   Add the tea bags, cover, and remove saucepan from the heat.

3. 3

   Steep for 15 minutes.

4. 4

   Remove tea bags without squeezing them.

5. 5

   Add in the honey and stir until dissolved.

6. 6

   Pour the tea into a 2-quart pitcher.

7. 7

   Add the remaining 2 cups cold water and passion fruit nectar; stir to combine.

8. 8

   Let cool, then chill in the refrigerator.

9. 9

   Fill each ice-filled glass three-fourths full with tea; then top off with sparkling water.

10. 10

    Garnish with a fresh mint sprig.

* Per serving · 4 servings · Values may vary.

No additional tips available.