How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Sauce For Poached Salmon Steaks Recipe?

You need 8 ingredients. The key ingredients include: 2 egg yolks, 1 tbsp. prepared mustard, 1 tbsp. lemon juice, 1/2 teaspoon salt, and more.

Is Green Sauce For Poached Salmon Steaks Recipe suitable as seafood?

Yes, Green Sauce For Poached Salmon Steaks Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Green Sauce For Poached Salmon Steaks Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Sauce For Poached Salmon Steaks Recipe Recipe

Name: Green Sauce For Poached Salmon Steaks Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg yolks; 1 tbsp. prepared mustard; 1 tbsp. lemon juice; 1/2 teaspoon salt; 1/8 teaspoon pepper; 3/4 c. oil; 1/3 c. each chopped parsley, watercress & spinach; 1 teaspoon crumbled sage

Green Sauce For Poached Salmon Steaks Recipe – a delicious recipe with egg yolks, mustard, lemon juice, salt, pepper, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 egg yolks
1 tbsp. prepared mustard
1 tbsp. lemon juice
1/2 teaspoon salt
1/8 teaspoon pepper
3/4 c. oil
1/3 c. each chopped parsley, watercress & spinach
1 teaspoon crumbled sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mussels with Pernod and Cream
Catfish Creole
Baked Tuna And Tomato Casserole Recipe
Idaho Rainbow Trout and Prawn Napoleon With Lemon-Shallot Beurre Blanc Sauce

Green Sauce For Poached Salmon Steaks Recipe

How did you like this recipe?

Frequently Asked Questions