How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salsa?

You need 7 ingredients. The key ingredients include: 10 each tomatillos husks removed, 1 each serrano chiles, 1/2 each onions finely diced, 2 tablespoons cilantro chopped, and more.

Is Green Salsa suitable as snacks & appetizers?

Yes, Green Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salsa Recipe

Name: Green Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 each tomatillos husks removed; 1 each serrano chiles; 1/2 each onions finely diced; 2 tablespoons cilantro chopped; 2 tablespoons lemon juice; 2 tablespoons olive oil; 1 x salt as desired

Green Salsa – a delicious recipe with serrano chiles, onions, cilantro, lemon juice, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

10 each tomatillos husks removed
1 each serrano chiles
1/2 each onions finely diced
2 tablespoons cilantro chopped
2 tablespoons lemon juice
2 tablespoons olive oil
1 x salt as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Salsa

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