How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salsa?

You need 5 ingredients. The key ingredients include: 1/2 pound fresh tomatillos, or 1 (12-ounce) can tomatillos, drained, 1 can (7 oz.) diced green chilies, drained, 3/4 cup lightly packed rinsed fresh cilantro, 1/4 cup coarsely chopped green onions (including tops), and more.

Is Green Salsa suitable as snacks & appetizers?

Yes, Green Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salsa Recipe

Name: Green Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1/2 pound fresh tomatillos, or 1 (12-ounce) can tomatillos, drained; 1 can (7 oz.) diced green chilies, drained; 3/4 cup lightly packed rinsed fresh cilantro; 1/4 cup coarsely chopped green onions (including tops); 1 tablespoon lime juice

Green Salsa – a delicious recipe with fresh tomatillos, green chilies, cilantro, green onions, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 pound fresh tomatillos, or 1 (12-ounce) can tomatillos, drained
1 can (7 oz.) diced green chilies, drained
3/4 cup lightly packed rinsed fresh cilantro
1/4 cup coarsely chopped green onions (including tops)
1 tablespoon lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caribbean Fruit Salsa
Black Bean and Avocado Sandwich
Roasted Red Pepper Dip
Hot Mexican Appetizer

Green Salsa

How did you like this recipe?

Frequently Asked Questions