Fresh, crisp and full of flavor — this Green Salad with Mango and Tomato is a must-try. Made with tomato, mango, lemon juice and salt. Easy step-by-step…
This Green Salad with Mango and Tomato relies on simple, everyday ingredients such as large ripe tomato, tbs. fresh lemon juice, salt and tbs. olive oil. It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026