How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salad with Homemade French Dressing?

You need 16 ingredients. The key ingredients include: 2 stalks celery, sliced, 1 European-style cucumber, sliced into half moons, One 4-ounce log goat cheese, crumbled, 1 head butter lettuce, torn, and more.

Is Green Salad with Homemade French Dressing suitable as salads?

Yes, Green Salad with Homemade French Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Salad with Homemade French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salad with Homemade French Dressing Recipe

Name: Green Salad with Homemade French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 stalks celery, sliced; 1 European-style cucumber, sliced into half moons; One 4-ounce log goat cheese, crumbled; 1 head butter lettuce, torn; 1 head romaine lettuce, chopped; 1 pint cherry tomatoes, halved; 1/4 cup ketchup; 1/4 cup white wine vinegar; 1 tablespoon low-fat sour cream; 1 teaspoon dry mustard; 1 teaspoon Worcestershire sauce; 1/2 teaspoon paprika; 1/4 teaspoon cayenne pepper; Juice of 1/2 lemon; 1/4 cup canola oil; Kosher salt and freshly ground black pepper

Green Salad with Homemade French Dressing

Eats Now Editorial Team · 238 kcal · Salads

Green Salad with Homemade French Dressing – a delicious recipe with stalks celery, cucumber, goat cheese, butter, romaine lettuce, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Salad with Homemade French Dressing

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