How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salad With Apples And Toasted Walnuts?

You need 9 ingredients. The key ingredients include: 1/2 cup walnut pieces, 2 Granny Smith or other tart apples, cored, halved and thinly sliced, 1/4 cup white wine vinegar, 1 tablespoon Dijon mustard, and more.

Is Green Salad With Apples And Toasted Walnuts suitable as salads?

Yes, Green Salad With Apples And Toasted Walnuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Salad With Apples And Toasted Walnuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salad With Apples And Toasted Walnuts Recipe

Name: Green Salad With Apples And Toasted Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup walnut pieces; 2 Granny Smith or other tart apples, cored, halved and thinly sliced; 1/4 cup white wine vinegar; 1 tablespoon Dijon mustard; 2 tablespoons minced shallot; 1 teaspoon sugar; Salt and pepper; 1/3 cup olive oil; 8 cups mixed salad greens

Green Salad With Apples And Toasted Walnuts – a delicious recipe with walnut pieces, apples, white wine vinegar, mustard, shallot, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup walnut pieces
2 Granny Smith or other tart apples, cored, halved and thinly sliced
1/4 cup white wine vinegar
1 tablespoon Dijon mustard
2 tablespoons minced shallot
1 teaspoon sugar
Salt and pepper
1/3 cup olive oil
8 cups mixed salad greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Salads

Eats Now Editorial Team

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Green Salad With Apples And Toasted Walnuts

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