Green Rice(Makes 10 Servings)

Name: Green Rice(Makes 10 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked rice; 1 c. chopped parsley; 1/2 c. grated Cheddar cheese; 1/3 c. chopped onion; 1/4 c. chopped green pepper; 1 clove garlic, minced; 14 1/2 oz. can evaporated milk; 2 eggs, beaten; 1/4 c. vegetable oil; 2 tsp. salt; juice and grated rind of 1 lemon

Eats Now Editorial Team · 1071 kcal · General

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Green Rice(Makes 10 Servings) – a delicious recipe with rice, parsley, Cheddar cheese, onion, green pepper, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cooked rice
1 c. chopped parsley
1/2 c. grated Cheddar cheese
1/3 c. chopped onion
1/4 c. chopped green pepper
1 clove garlic, minced
14 1/2 oz. can evaporated milk
2 eggs, beaten
1/4 c. vegetable oil
2 tsp. salt
juice and grated rind of 1 lemon

1
Mix rice, parsley, cheese, onion, green pepper and garlic in greased 2-quart casserole. Blend rest of ingredients; mix into rice. Sprinkle with paprika. Bake at 350u00b0 about 45 minutes or until like a soft custard.

1071

kcal

Calories

Fat

155

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. cooked rice, 1 c. chopped parsley, 1/2 c. grated Cheddar cheese, 1/3 c. chopped onion, and more.

Yes, Green Rice(Makes 10 Servings) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1071 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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